For my vegan cheese-aholics, here's one for the books! Not one but three cheesy flavors!
In a blender, combine chickpeas, almonds, apple cider, salt and lemon squeeze.
Scoop out and transfer to 3 small bowls (or serving dish).
First bowl: original flavor (as is).
Second bowl: Mix dill, rosemary, sage.
Third bowl: Mix maple smoke.
:: Take food selfie ::